Spring Fling

This sassy little bouquet is full of personality!  Its chocked full of colorful Snapdragons, Blue Iris, Mini-Carnations, Pinks Asters and more. Tied all together with a flirtatious pink bow there is something for everyone in this unique gathering.  
Step 1. Enter your Cost.

Quantity Unit of Measure Fresh Product / Supply Cost Cost UOM Line Total
1 EA 8-1/4" Round Burlap With Glass (7794-12-9186) CS $
3 STM Snapdragons BU $
3 STM Iris BU $
3 STM Hypericum Berries BU $
1 STM Pompons BU $
1 STM Mini Carnations BU $
1 STM Monte Casino Aster BU $
1 STM Matsumoto BU $
2 STM Variegated Pittosporum BU $
1 YD Ribbon BT $
Step 2. Enter your Multipliers.
Fresh Product Multiplier: 
Supplies Multiplier: 
Step 3. Enter your Labor Percentage.
Labor Percentage: 
Calculated Costs.
Total Fresh Product Cost: 
Total Supplies Cost: 
Total Labor Cost: 
Total Arrangement Cost: 
Calculated Selling Price: 
Step 4. Enter your Selling Price.
Your Selling Price: 

(Will be printed on Recipe Sheet)

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